Info & Hours Daawat Grill & Bar

Served with rice. When it came time to wash down the last few spoonfuls of thick, addictive masala, my gut was already bursting at the seams. It looks and tastes very much like chemmeen ularthiyathu, a Keralan dish of stir-fried prawns with coconut strips, known as thengakothu in Malayalam, in a thick spice mixture heavy on coriander powder. At Daawat, the Fish Pollichathu (RM35, market price) uses tenggiri (Spanish mackerel), but it is completely unrecognisable beneath the blanket of masala concealing it.

• Dawat Restaurant is sure to please with special bulk order pricing on all of our regular menu items.
• We were served right away and received very attentive and friendly service.
• I’ve gotten take out numerous times and dined in a few times, and it never disappoints.
• Please be advice that if you have food allergy or intolerance (or someone you’re ordering for has) to any products, inform us before ordering.
• Whether you’re craving classic North Indian delicacies, rich Mughlai fare, or spicy South Indian delights, Daawat ensures your dining experience is nothing short of extraordinary.

Tandoori Cuisine

Includes chicken makhani, farasvi bhaji, yellow dal, steamed basmati rice and naan. Sweet sour tamarind chutney seasoned with Indian spices. A special naan bread from the tandoor flavored with garlic. A special naan bread from the tandoor flavored with rosemary.

Kheema Biryani

Simply select "Delivery" at the checkout screen and we hope you'll appreciate our food delivery service. Eat delicious food. At DAAWAT – Indisches und Tandoori Grillspezialitäten Restaurant we offer meals of excellent quality and invite you to try our delicious food. A delightful plate of marinated seasonal vegetables grilled in our tandoor and served with chick peas. Chef's special marinade of lobster cooked with shiitake mushroom and folded into delicious sauce.

Eggplant smoked on an open fire, pureed and mixed with tahini sauce, garlic, olive oil and lemon juice. The original middle eastern dip of garbanzo beans, tahini sauce, garlic, olive oil and lemon juice. Menu availability may vary based on the time of your order. Daawat Restaurant is designed to reflect India’s diverse cultural beauty. Every dish tells a story, and every bite is a celebration.

Dal Soup (Vegan) (Gluten Free)

A classic dish from northern India and amongst the most popular of curries. Cooling rice pudding, flavored with cardamom and garnished with pistachios. Seasoned spicy tangy pickle, a mixture of lime, raw mango, carrot etc. (8 oz.)

Bring Daawat Tandoori where it is today.Lead by Mr Shiv Kumar the team is moving ahead constantly improving to be the best Indian restaurant in Singapore. Discover the magic of Indian cuisine at Royal Daawat, where every meal is crafted to offer you an unforgettable dining experience. Menu for Daawat Indian Bistro provided by Allmenus.com Through online ordering, we connect hungry people with the best local restaurants.

Whether you’re craving classic North Indian delicacies, rich Mughlai fare, or spicy South Indian delights, Daawat ensures your dining experience is nothing short of extraordinary. We the finest fresh ingredients used to Daawat Restaurant create each amazing dinner. Indian cuisine is highly appreciated by people all over the world.